Books published by publisher The History Press

Philadelphia was once the proud home of Wanamaker's, a department store of many firsts founded by the retail giant John Wanamaker in 1861. Its name was synonymous with service, and Philadelphians still fondly remember the massive bronze eagle in the Grand Court, concerts from the world's largest pipe organ and the spectacular Christmas festivities. Author Michael J. Lisicky takes a nostalgic journey through the history of the store from its beginnings as a haberdashery to its growth into New York and Delaware and the final poignant closing of its doors. Lisicky brilliantly combines interviews with store insiders, forgotten recipes and memories from local celebrities such as Trudy Haynes and Sally Starr to bring readers back to the soft glow of the marble atrium and the quiet elegance of the Crystal Tea Room that was Wanamaker's.

Dr. Patrick T. Conley, Rhode Island's preeminent historian, journeys with us to early America, where Rhode Island's founders laid the groundwork for America's policy of religious freedom. Learn what led Roger Williams to write The Bloudy Tenent of Persecution and discover how James Franklin, older brother of Benjamin, left a lasting impact on the future of American publishing. Find out why Mary Dyer fought for her religious beliefs until she became one of the "Boston martyrs"; how Anne Hutchinson overcame a male-dominated society to allow women the right to preach and teach; and how General Nathanael Greene helped to liberate the South during the American Revolution. These colorful biographies of political, military and religious leaders, artists and craftsmen, scientists and philanthropists illuminate the beginning of America's smallest state, but one that has always exhibited remarkable diversity.

This historical look at New England’s favorite fruit “ends up capturing the essence of the time period and place”—from the authors of A History of Chowder (Edible South Shore). New Englanders know that cranberries are not for holidays alone. For centuries, this tart fruit—a staple in the Yankee diet since before it was domesticated—has reigned over the cranberry heartland of Barnstable and Plymouth Counties, Massachusetts. Dozens of recipes that utilize the “humble fruit” have risen up over the years, the most popular being cranberry sauce, which one imaginative New Englander paired with lobster. The popularity of the berry exploded in the 1840s, and despite occasional setbacks such as the great pesticide scare of 1959, demand continues to rise to this day. Authors Robert S. Cox and Jacob Walker trace the evolution of cranberry culture in the Bay State, exploring the delectable history of this quintessential New England industry. Includes photos!

The history of the Garden State is filled with well-known events and forgotten happenings. German Americans opened the nation's first kindergarten in Hoboken on February 11, 1861. Prohibition brought more than two hundred bootleggers together in Sea Bright on August 15, 1924, to discuss a fixed price on their product. As America fought World War I and desperately needed ammunition, the T.A. Gillespie Shell plant exploded in Sayreville on October 4, 1918, killing at least one hundred people. From military feats and shady politics to the extraordinary episodes in the lives of everyday people, explore an entire year of events from New Jersey's history. Local historians Joseph Bilby, James Madden and Harry Ziegler chronicle the state's most intriguing and monumental moments--one for each date on the calendar.

The authors of Haunted Fells Point tour Maryland’s capital and “detail ghostly sightings at some of the city’s best known landmarks” (Capital Gazette). Beneath the statehouse dome and from the banks of the Severn River, the ghosts of Annapolis rise to roam the red-bricked streets of the old city. The capital of Maryland since 1694, the city hosts the restless dead who never left the narrow alleys, taverns and homes where they met their ends. Come dine with Mary Reynolds at the tavern she’s been keeping since the 1760s, stand vigil at the sarcophagus of Admiral John Paul Jones and search for the figure of Thomas Dance, who plummeted from the heights of the statehouse dome in 1793. From headless men and ghostly soldiers to unlucky bootleggers and ominous gravediggers, Annapolis Ghost Tour founder Mike Carter and tour guide Julia Dray narrate the eerie tales of these and other supernatural residents of Annapolis. Includes photos! “Based on years of research by the duo into the history behind some of Annapolis’ most notorious ghost stories.” —Broadneck Patch

What was it like to be a caveman? What sort of house would you live in? What sort of clothes would you wear? Paul Jordan takes us back in time to see what it was really like to live in prehistoric times, what kind of animals we would have shared the land with, and what our daily life would involve. How would you have managed in this strange and difficult world?

What was it like to live in a Victorian household? What time did the servants have to get up? What was the food like and who cooked it? How did the clothing differ for the different types of servants? How much did the servants get paid? This fascinating book takes you back in time and shows you what it was really like to live in Victorian times, for those both above and below stairs, and what sights and smells would be around you.

Anyone who has lived or vacationed on the Outer Banks has an old favorite restaurant. Hundreds have opened over many decades and then closed thanks to changing tastes and the vagaries of a seasonal business. Manteo locals loved Miss Esther's, and midcentury visitors came to stay at the Sea Ranch and sample Alice Sykes's famed crab bisque. Residents will remember quirky favorites like the Pit and Papagayo's. the Seafare, The Oasis and Kelly's were beloved by generations of families. Join Amy Pollard Gaw as she tells tales and presents classic recipes from gone but not forgotten spots.

On September 10, 1813, the hot, still air that hung over Lake Erie was broken by the sounds of sharp conflict. Led by Oliver Hazard Perry, the American fleet met the British, and though they sustained heavy losses, Perry and his men achieved one of the most stunning victories in the War of 1812. Author Walter Rybka traces the Lake Erie Campaign from the struggle to build the fleet in Erie, Pennsylvania, during the dead of winter and the conflict between rival egos of Perry and his second in command, Jesse Duncan Elliott, through the exceptionally bloody battle that was the first U.S. victory in a fleet action. With the singular perspective of having sailed the reconstructed U.S. brig Niagara for over twenty years, Rybka brings the knowledge of a shipmaster to the story of the Lake Erie Campaign and the culminating Battle of Lake Erie.

Stories of New England soldiers who perished in this bloody battle, based on their diaries and letters. The Battle of Antietam, in September 1862, was the single bloodiest day of the Civil War. In the intense conflict and its aftermath across the farm fields and woodlots near Sharpsburg, Maryland, more than two hundred men from Connecticut died. Their grave sites are scattered throughout the Nutmeg State, from Willington to Madison and Brooklyn to Bristol. Here, author John Banks chronicles their mostly forgotten stories using diaries, pension records, and soldiers’ letters. Learn of Henry Adams, a twenty-two-year-old private from East Windsor who lay incapacitated in a cornfield for nearly two days before he was found; Private Horace Lay of Hartford, who died with his wife by his side in a small church that served as a hospital after the battle; and Captain Frederick Barber of Manchester, who survived a field operation only to die days later. This book tells the stories of these and many more brave Yankees who fought in the fields of Antietam. Includes photos

On March 10, 1941, at 12:38 a.m., the Brockton Fire Department responded to Fire Alarm Box 1311, which was pulled for a fire at the Strand Theatre. Fire Alarm dispatched the deputy chief, three engine companies, a ladder company and Squad A. Within six minutes, a second alarm was struck. Less than one hour after the first alarm, the roof of the Strand collapsed, and what appeared to be a routine fire turned into a disaster that killed thirteen firefighters and injured more than twenty others. The disaster marks one of the largest losses of life to firefighters from a burning building collapse in the United States. Jim Benson and Nicole Casper chronicle this devastating tragedy and celebrate the community's heroes and resilience in the face of adversity.